Ingredients
1 cup wheat flour
8 Chicken drum sticks or thighs
1/2 teaspoon curry powder, cummin, garam masala, dhana jeera and paprika
Vegetable oil (eneough to deep fry)
Salt to taste
Preparation
Mix all ingredients together in a small bowl. Heat oil on frying pan until you start to see a kind of mirage on the oil. Reduce heat. Wash chicken pieces , salt lightly and coat pieces with flour mixtures. Fry until golden brown. Drain on paper towels and serve with Ugali and Sukuma wiki.